Nuradha narayan A

Anuradha Narayan

Chief of Health, Nutrition & WASH in UNICEF China Office. Anuradha holds a dual Master’s degree in World Hunger, Malnutrition and Development, and International Relations from Tufts University in Massachusetts, USA. Anuradha joins UNICEF China Office from UNICEF Bangladesh, where she was the Chief of Nutrition. Before Anuradha joined UNICEF, she was with Helen Keller International for six years as their Deputy Regional Director based in Nairobi, Kenya and then Deputy Director at SPRING - a USAID funded global nutrition program based in Washington DC. Previously Anuradha also worked with Save the Children for seven years. Her career spans over 20 years in public health, population services, nutrition, leadership and management across four continents.